Friday, July 11, 2014

Cake and Icing Recipes

Having the perfect recipe can reduce time and stress, which will help get your creative juices flowing to decorate the perfect cake.  Here is a list of the original recipes provided on this website, as well as some from my other web sites:

  • Galette des Rois - Traditional French cake with a flaky pastry exterior and buttery, almond interior to be served for Epiphany, celebrated on January 6th.

  • How to Make Chocolate Pinecones - these rustic 'pinecones' are a great decoration to any rustic cake, or for a festive holiday cake, and can be made out of cake or by using any of my chocolate pate recipes.

  • Fudgy Chocolate and Pecan Piecaken - this PIECAKEN, or 'pake' or 'piecake' or whatever you prefer to call it, is indulgent and, well, over the top.  With a whole pie baked inside of a fudgy flourless chocolate cake, what better cake can you make for someone who loves pecan pie and chocolate?

Stay tuned....more to come!

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